Chocolate Fudge with Caramelised Almonds (Low Sugar) 1 Pint

Rich chocolate gelato made with Callebaut couverture and layered with crunchy caramelised almonds — indulgent, smooth, and deeply satisfying.

A rich, chocolate-forward gelato layered with fudgy depth and crunchy caramelised almonds.

Smooth, decadent, and satisfying — this flavour delivers a more indulgent experience, balanced with a lower sugar formulation in our plant-based style.

Quick Highlights

• Dairy-free & egg-free
• Lower sugar formulation (selected flavour)
• Made with chocolate from Callebaut
• Contains prebiotic fibre (inulin)
• With caramelised almonds for added crunch

What makes this different

Unlike overly sweet chocolate desserts, this gelato is crafted using plant-based ingredients and alternative sweeteners — delivering a richer, more balanced chocolate experience with layered textures from the caramelised almonds.

Taste Profile

Rich • Chocolatey • Crunchy • Indulgent

Allergy & Dietary Information

This gelato is dairy-free and egg-free, and formulated using alternative sweeteners and prebiotic fibre.

It may contain ingredients such as allulose, xylitol, and inulin. Individual tolerance may vary — especially for those new to such ingredients. We recommend enjoying in moderation.

Contains nuts (almonds).

Produced in a facility that may handle other nuts, gluten, soy, and additional allergens. While we take care to minimise cross-contact, traces may be present.